• Le Chamarré Montmartre: I enjoyed a pork meal (the waiter said it was boiled slowly during 4h) and a delicious “millefeuille”. There is a professional review  below (in French) :

  • Les Fougères: I enjoyed a lunch with a fish (I don’t remember which one) and a “financier” as desert. The desert was realy very good. There is a review and the address after the jump:

  • Le P’tit Musset: This restaurant is open since January. At the same location, there was another very good restaurant called Le Clou. So I discover this restaurant randomly. Actually when I came I expected to find the previous one. But I was not disappointed by what I eat: It was very good.

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